Enter the sweepstakes information and you’ll be entered into a drawing to win a copy I’m From Here: Stories and Recipes of a Southern Chef by Vishwesh Bhatt (WW Norton & Company, 2022). (ARV $37.50)
Note: You can participate in this competition once (1) per email address per day. The closing date for entries is 7/20/23 11:59 PM ET.
Chef Vishwesh Bhatt’s cookbook integrates the cultures and foods of the region that adopted him and offers a unique perspective on Southern cuisine.
Some of these fusion recipes include baby eggplant stuffed with peanut masala and deep-fried okra tossed in spicy chaat masala. There’s also catfish wrapped in cabbage with a spicy peanut pesto.
Discover 130 recipes using seasonal produce. Okra, tomatoes, corn and peas in summer. Winter brings sweet potatoes and veggies: mustard, collards, kale, and spinach.
Corn and Roasted Poblano Soup blends sweet corn with flavorful roasted peppers. It’s a feel-good bowl that’s just the ticket for late summer corn.
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No purchase is required to enter or win. Void where prohibited by law. Open to legal residents of the 50 US, DCs and Canada (excluding Quebec) who are at least eighteen years of age at time of entry and have internet access. Begins 6/7/23 12:00 AM ET and ends 7/20/23 11:59 PM ET. To enter this sweepstakes, enter your full name and email address in this form. Odds of winning this Sweepstakes are dependent on the total number of eligible entries received. Only one (1) entry per email address per day. Sponsored by Leite’s Culinaria, Inc. For more information, see our Official Rules. For a list of winners, visit our Very Happy Winners page. Be sure to add [email protected] to ensure notification if you are the winner.