With the summer holidays just around the corner, your delicious grilled burgers and fresh pasta salads need the perfect party accompaniment. Say hello to my super refreshing gorgeous frozen strawberry margarita Recipe guaranteed to get you in the mood for a party this summer.
All I can say is one sip and I was OBSESSED. This Strawberry Marge is perfectly sweet, a little tart, and blends SO thick and delicious. It’s time to put the pre-made margarita mix aside for good – this recipe is bursting with fresh, juicy strawberry flavor. I mean just look at that color!
We had so much fun creating quick and easy recipe videos for you like these mimosa juice cubes and we knew these frozen strawberry sables would be a great way to use strawberries this season. Stay tuned for more epic summer cocktails coming to the blog soon!
Get all of our prep tips in the post and remember to double or triple the recipe to serve a large crowd!
Everything you need to make this Frozen Strawberry Margarita
You really only need 4 super easy ingredients to make the best frozen strawberry margaritas ever. You will need the following:
- strawberries: Be sure to use frozen strawberries to keep the margaritas cold and mushy.
- Tequila: I recommend using silver tequila in this frozen strawberry margarita recipe because it has a lighter, cleaner flavor that pairs well with berries.
- Sweetener: You only need a few tablespoons of sweetener to give margaritas the perfect flavor. No triple sec needed! Feel free to use agave syrup or plain syrup. Below is how you can easily make simple syrup at home.
- lime juice: Add brightness and acidity with some fresh lime juice.
- To serve: If you like, you’ll need a lime wedge, sugar or salt for the rim of your glass, and fresh strawberries for a pretty garnish!
Should I add ice?
The frozen strawberries should keep this margarita cold and thick, but if the mixture looks too thin, just mix in some ice cubes.
More delicious fruit options
We loved how the strawberries turned out in this frozen margarita, but you can also try this:
Make sure the fruit is frozen and let us know how the recipe turns out in the comments!
Easy DIY syrup for margaritas
Simple syrup is super easy to make at home! To prepare it, simply shake equal parts granulated sugar and water in a glass for about 1-2 minutes until the sugar has dissolved. In this recipe, 2 tablespoons each would be enough for 2 of these Frozen Strawberry Margaritas.
You choose: salty or sweet
Make these Frozen Strawberry Margaritas extra fancy with a salt or sugar rim! Simply cut off a lime wedge and rub the cut side of the lime over the rim of your favorite margarita glasses. Pour sea salt or sugar onto a plate, dip the wet rim into the salt or sugar, then roll the rim back and forth to cover. So easy! Bonus points if you give guests both options to choose from.
How to make a frozen strawberry margarita
- Prepare your glasses. Start by filling your glasses with salt or sugar (as described above).
- Mix up your margarita. Then put the remaining ingredients in a blender and mix everything on the highest level until a smooth mass is obtained. If the margarita mixture looks thin, simply add a few ice cubes and blend again.
- Pour and serve. Pour your frozen strawberry margaritas into glasses, top with fresh strawberries and serve!
Do you want to serve a crowd?
Feel free to easily double, triple, or quadruple this frozen margarita recipe to serve more people! You’ll probably just have to prepare it in batches in your blender.
Check out our most popular cocktail making tools
- This is the heavy duty blender I use
- I love using this hand juicer for anything juicing related
- Cute cocktail glasses like these
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More drinks and cocktails
Find more drink recipes here!
I hope you enjoy this Frozen Strawberry Margarita recipe! If you make it, be sure to leave a comment and rating so I know how you liked it. Have fun, xo!
Frozen Strawberry Margarita
Gorgeous Frozen Strawberry Margarita made with 4 simple ingredients for a fun, refreshing summer cocktail! This easy Frozen Strawberry Margarita recipe takes just 5 minutes to make and is perfect for summer parties, BBQs, date nights, and girls’ nights out. Double or triple to serve a crowd!
Ingredients
- For the margarita:
- 2 cups frozen strawberries
- 1/2 Cup (4 ounces) Silver Tequila
- 2-3 tablespoon (1-1.5 ounces) agave syrup or plain syrup, depending on how sweet you like it
- 1/4 Cup (2 ounces) freshly squeezed lime juice (from about 3 limes)
- Optional: a few ice cubes (in case the mixture seems too thin)
- To serve:
- Fresh lime to rim the glass and garnish
- Sugar or salt to rim the glass
- Options: Fresh strawberries for garnish
instructions
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First, prepare your glasses: put salt or sugar on a small plate. Moisten the rim of the glass with a wedge of lime, then dip the rim of the glass in the salt or sugar and roll from side to side until well coated.
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Place frozen strawberries, tequila, agave syrup (or simple syrup), and lime juice in a high speed blender and blend on high until smooth. If the mixture looks thin, add a few ice cubes. You may have to use your blender’s tamper to get everything moving!
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Pour into rimmed glasses and garnish with strawberries, if desired. For 2-3 people. Applause!
Nourishment
Portion: 1MargaritaCalories: 238kcalCarbohydrates: 28GProtein: 0.75GFat: 0.25GFiber: 3.1GSugar: 18.2G
Recipe by: Monique Volz // Ambitious Kitchen | Photography by Eat Love Eats
This post was originally published on May 22, 2022 and republished on June 29, 2023.