Vegan Japchae Recipe | Yummy
Japchae is a vegetable stir-fry made from glass noodles (damned 당면), very popular in Korea, especially during the celebrations. While the classic version features meats like beef and pork, and sometimes eggs, we made ours veganwith only herbal ingredients. Japchae means mixed vegetables, but don’t let the simple name fool you! This recipe is easy … Read more