Japanese croquette

Enjoy a low-fat, oven-baked, vegan twist on the classic Japanese kabocha korokke, filled with pumpkin puree and crunchy panko breading. Source link

Today we want to share our delicious vegan version of the famous Japanese pumpkin croquettes, also known as kabocha korokke. These filling kibbles with kabocha squash filling and panko breading are sweet and soft on the inside and super crunchy on the outside. So delicious! And the good news is that our croquette balls are … Read more