Jamaican Coconut Ginger Candy

Chewy and sweet, these Jamaican Coconut Candies are a delightful tropical dessert made with shredded coconut candied with maple syrup, ginger and nutmeg. Source link

Now take a large saucepan and add maple syrup, nutmeg, ginger and coconut. Mix thoroughly until the schnitzels are well coated in the syrup. Then flatten them onto the bottom of the pan so you have a thin layer of coconut; as a result, the maple syrup caramelizes faster and more evenly. Turn on the … Read more