grated carrot recipes indian

This fresh and flavorful Carrot Kosambari recipe is a delicious Indian salad made with mango, cucumber, mung dal and curry leaves – only 170kcal per bowl. Source link

Kosambari is a fresh Indian legume salad that makes a great appetizer or snack. The special thing about this salad is the mixture of vegetables used and the seasoning of curry leaves and mustard. In the following we will show you how to prepare kosambari with grated carrots, cucumber, mango and coconut flakes. The legumes … Read more