Creme brulee with mango puree

Crème brûlée is a traditional French dessert made with eggs, double cream and sugar, topped with a layer of caramelized sugar. It’s an absolute taste explosion, but not healthy at all and with a lot of food allergens. Our vegan mango crème brûlée without baking is a healthier twist on the classic we all love. … Read more

Our mango crème brûlée recipe is a no-bake, vegan twist on the classic dessert. Made from coconut milk, it’s dairy-free, gluten-free, and egg-free. Source link