Strawberry Cheesecake Overnight Oats is a delicious and healthy breakfast that can be prepared the night before. This is a great way to prepare your breakfast ahead of time, so you can make your morning easier. Try these Cheesecake Flavored Strawberry Overnight Oats for a healthy start to your day.
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Overnight oats are a healthy and convenient breakfast that can be prepared the night before. It is a mixture of rolled oats, milk (dairy or non-dairy), yogurt and other optional ingredients such as fruits, nuts, seeds, honey and spices. The oats are soaked in liquid overnight, softening and absorbing the flavors of the added ingredients.
Here are more oat based recipes for you to try. These are carrot cake oats, matcha overnight oats, or blueberry oats.
This Strawberry Cheesecake Overnight Oats recipe is ..
- Great for preparing meals ahead of time
- Easy preparation
- Eat it cold or eat it hot
- Variations in flavor can be used
- Balanced and nutritious
how to make
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Full steps on how to make Strawberry Cheesecake with Overnight Oats are featured below. A quick walk through on how it is made.
- Add oats and chia seeds to a mason jar.
- In a small bowl add the other ingredients to a bowl and mix until smooth.
- Pour into jars, and top with strawberries.
- Stir and cover the jar and refrigerate for 4 hours or overnight.
- Top with graham cracker crumbs and more berries.
Equipment needed for the recipe
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Mason jar
Mason jars work really well for making your overnight oats. If you don’t have a mason jar, you just need to make sure to put a lid on the container.
measuring cups
Use measuring cups to make sure you get the right ratio between wet and dry ingredients.
Tips for success
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Mix the chia seeds with the oats
Make sure to mix your chia seeds with the oats in the bowl before you start. This will ensure that the oats prevent the chia seeds from coagulating as much.
Softened cream cheese
Be sure to use soft cream cheese for the recipe. If the cream cheese is not softened, it will not cream together very well because it will form clumps.
Variations from the recipe
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curd
I used Greek yogurt but you could easily swap with plain yogurt or even vanilla yogurt. Greek oats will add protein.
fruit
I used strawberries, but you can swap with blueberries, raspberries, blackberries, or other types of fruit. Or mix fruits for different flavors.
toppings
Top with granola, chopped nuts, dried fruit, etc. instead of graham crackers.
Mix in
Mix in mini chocolate chips, white chocolate chips, crushed cookies, etc. Feel free to roll in peanut butter or other ingredients of choice. The options are endless.
Frequently Asked Questions for Overnight Oats
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Do you eat overnight oats cold or hot?
Overnight oats can be eaten either cold or hot, depending on personal preference.
If you prefer a cold and refreshing breakfast, you can eat oats straight from the refrigerator in the morning. Or heat it in the microwave in 30 second intervals until heated through.
How long are overnight oats good for?
Overnight oats can be stored in the refrigerator for up to 5 days. It is important to keep them covered and refrigerated so that they do not spoil
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Serving: 1 bhajana
Calories: 764kcal
Materials
- ½ the cup Quick oats
- 1 table spoon Chia seeds
- ¼ the cup cream cheese soft
- ⅓ the cup Greek yogurt
- 3 table spoon Maple syrup
- ½ the cup the milk
- ½ the cup Chopped strawberries
- 1 Graham Crackers piece by piece
instructions
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Stir together oats and chia seeds in a 16 oz mason jar
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In a medium bowl, combine the cream cheese, Greek yogurt, and maple syrup
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Stir together until smooth.
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Then slowly stir in the milk until smooth
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Pour the milk mixture into the jar, then add the strawberries and stir well
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Cover and allow to chill in the refrigerator for at least 4 hours, preferably overnight
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Top with extra strawberries and graham cracker crumbs
nutrition
Calories: 764kcalSugars: 100gProtein: 23gFat: 32gSaturated Fat: 15gPolyunsaturated Fats: 5gMonounsaturated Fat: 8gTrans fats: 0.02gCholesterol: 75mgSodium: 350mgPotassium: 814mgFiber: 10gSugar: 53gVitamin A: 978IUVitamin C: 43mgCalcium: 462mgIron: 4mg