Stir Fried Chicken Franks – Panlasang Pinoy

When it comes to working in the kitchen, some people hesitate to put on this apron because different recipes may seem so difficult. But you can definitely create something delicious without stressing out too much with your kitchen tools. So if you’re looking for a quick, easy, but overall flavorful and succulent dish, I’ve got just the thing for you! This Stir Fried Chicken Franks recipe is absolutely perfect for beginner cooks as it involves very few easy to follow steps. As such, it can be really suitable for those who want to do meal prep.

What do fried chicken franks taste like?

You may already be familiar with the mild but salty taste of Chicken Franks. It can be pretty easy to fall in love with this meat component for its naturally great taste. But I’m saying you can take it a step further by incorporating the best and most appropriate spices to add a bit of sweetness and more flavor. That’s why we use some garlic, onion, banana ketchup and oyster sauce for our dish.

Head to the kitchen to make these delicious Chicken Franks!

How to cook fried chicken franks

1. Boil the onion and garlic

• Heat Oil – You must first add 2 tablespoons of cooking oil to a pan. Then turn on your heater so the oil can get hot. If this is the case, you can now add 3 cloves of garlic that you have chopped and 1 onion that you have cut into rings.
• Sauté the ingredients – Now just cook the garlic and onion together until the latter softens.

2. Integrate the chicken franks

• Cooking the Meat – Let’s go ahead and add our 10 CDO Chicken Franks, all cut in half. We’re going to sauté this too, but for 1 minute.

3. Fine grinding for seasoning

• Pour in ketchup and oyster sauce – Take 3 tablespoons of banana ketchup and 1 tablespoon of oyster sauce and add to your pan. Then stir everything together until you have evenly distributed the sauces. Continue cooking your chicken franks for 1 minute more.
• Adding Salt and Ground Black Pepper – For these two components, you can add as much as you like depending on how salty or spicy you prefer your dish.
• Transfer to a Serving Plate – Once everything is cooked to perfection, simply transfer to your container of choice so you’re ready to serve!

Wasn’t that quick and convenient? This just goes to show that you can make great food without too much hassle and hassle. But if you’re hoping to bring more choice to your table, a few more dishes could definitely help liven up your meal. Here are a few more dishes and a great side dish you could make.

What to serve with Stir Fried Chicken Franks

Fried Egg Rice

Our Chicken Franks are definitely good enough to be an amazing and tasty standalone dish. But the perfect side dish—egg fried rice—definitely won’t hurt! This local favorite has just about everything you could want in your rice, from peppers to onions to sesame oil and of course some eggs! The subtle crispiness of our rice also goes well with many meat dishes such as our Stir Fried Chicken Franks.

Quick and easy beef and pepper stir fry

Since we already have our skillet ready, why not try some more delicious wok recipes? If you’re in the mood for something with a little deeper flavor and a satisfying range of textures – from tender to nice and crunchy – I have just the answer.

My Quick and Easy Beef and Pepper Stir Fry Recipe, as the name suggests, makes the popular beef recipe that much more convenient to prepare. The steps are simple and not time consuming. In addition, the magnificent beef fillet is enriched with all sorts of irresistible flavors thanks to our various spices and seasonings.

Fried chicken and stir-fried vegetables

What would a Filipino dining table be without a bit of veggies for that nutritious boost? You might want to try this Baked Chicken and Vegetable Skillet with your Stir Fried Chicken Franks. This has a slightly lighter taste. That’s because the dish draws its appeal from the mix of vibrant, delicious vegetables. These include carrots and cauliflower. Therefore, you do not need a lot of spices for this. It really is the optimal dish to add to our main recipe with its own charms for the tremendous amount of flavor it has.

There are many more dishes that you may want to try but still need to learn. Don’t worry, we have a wide range of recipes here at Panlasang Pinoy! Just scroll through the site to see the large number of options!