BBQ Pulled Pork is a delicious treat where tender pork meets the spicy, smoky deliciousness of a homemade barbecue sauce. You will love it! Slow cooking might be a test of patience, but with this BBQ pulled pork recipe, it’s a test that’s rewarded in the tastiest way. The tender pork, coated in a tempting … Read more
This post may contain affiliate links. Read my disclosure policy. This quick and easy chipotle chicken recipe is made with boneless chicken thighs (or breasts) and is great for homemade burrito bowls, tacos, quesadillas and more. Chipotle Chicken This chipotle chicken recipe is a delicious combination of smoke, spicy, and savory flavors. Whether you cook … Read more
Fresh bananas are layered in a simple and incredibly flaky pie crust – and it’s all topped with a delicious homemade custard. This Banana Cream Pie is delicious, social, perfect for the holidays and totally addicting. The very best recipe for banana cream cake You may have noticed that we really love banana desserts here. … Read more
Originally published June 16, 2016 Tasty and healthy, my god Greek quesadillas are quick to prepare and only have six ingredients! It’s a tasty twist on the traditional quesadilla that everyone will love. We all have those days when we don’t want to cook dinner. Those days when working in the kitchen seems like a … Read more
When it comes to vegan cooking and baking, flaxseeds are a multi-talented ingredient. They can be used to make milk (learn more about that here), they’re a great egg substitute, and they can also replace fat because of their high oil content. And as an added bonus, they’re incredibly nutritious. Just one serving of flaxseed … Read more
This post may contain affiliate sales links. Please read my disclosure policy. Strawberry Pretzel Salad is not a salad at all, but a delicious dessert made with simple, store-bought ingredients like jello, cool whip, pretzels, and strawberries. Always a hit at potlucks and picnics. Fancy another fresh strawberry dessert? Try my strawberry shortcake (with jello!). … Read more
These BBQ tofu sandwiches are made with slabs of crispy seasoned tofu slathered in sweet and tangy barbecue sauce. I always find myself craving barbecue this time of year. And no, I don’t mean barbecue meat. I really didn’t miss that! I’m talking about almost anything drenched in sweet, smoky, tangy barbecue sauce. It’s not … Read more
Simplicity doesn’t get much better than warm apple rings coated in a light, crunchy batter and tossed in cinnamon sugar. A dessert that’s a cross between a hot apple pie and a cinnamon donut—but is a lot easier to make at home than either of those popular treats. That’s exactly what you get with this … Read more
Here in the south, the corn ripens in the fields and is readily available. You can save this reception if Con on the Cob is available in your area. Peppers also thrive here because they like the hot weather. I try to use them in recipes to take advantage of the season., Jalapeno and corn … Read more
These vegan picadillos are simmered with spicy lentils and walnuts topped with juicy tomatoes, bell peppers, sweet raisins and pimento-stuffed green olives. Serve over rice for a comforting, delicious and healthy meal! Sometimes, well, usually, when I learn about some food item that’s new to me, my reaction is to get really excited and want … Read more