chicken salad Ingredients 1 1/2 pounds boneless, skinless chicken fillet, halved lengthwisemarinade2 large garlic cloves, chopped1 tablespoon Greek seasoning1 lemon, juiced1/4 teaspoon salt1/4 teaspoon peppersalad1 cup mayonnaiseHalf a sweet onion, finely diced1 stick of celery, finely dicedsalt and pepper to tastePeppers for garnish directions Place all of the marinade ingredients in a ziplock bag and … Read more
Are you feeling overwhelmed by the idea of meal prep? Trust me, I know how you feel. But don’t worry, I’ve got your back! As someone who has struggled with maintaining a healthy diet in the past, I’ve discovered that meal prep is the key to success. And the first step to successful, healthy meal … Read more
This post may contain affiliate links. Read my disclosure policy. These colourful, fresh vegetable skewers are perfect for grilling when you need a quick side dish. So delicious and easy! Vegetarian kabobs Elevate your summer grilling experience with this quick and easy recipe for grilled veggie kabobs, the perfect accompaniment to anything you’re grilling. The … Read more
Tahini and Tofu Kale Salad – With a creamy tahini dressing and lots of baked za’atar tofu – this is the best kale salad you’ll find! It’s hearty enough to eat on its own, but it also makes a great side dish for lunch or dinner. This easy massaged kale salad will make a kale … Read more
In a large pot, bring the vegetable broth to a simmer then reduce the heat to keep warm. Add 2 tablespoons oil to a medium pan over medium heat. When hot, add the leeks, season with a touch of salt and pepper, and sauté until tender, stirring constantly, about 4-6 minutes. Remove from pan and … Read more
Hold on to your hat! This recipe takes the cake and (literally) flips it on its head. Juicy, tart plums nestle into soft, fluffy, perfectly sweet almond cake. You won’t want to miss this Plum Upside Down Cake — it’s the summer cake you’ve been waiting for! Bonus? It’s vegetarian, gluten-free, and all you need … Read more
Raspberry Crumble Bars – buttery, soft, sweet, tart, and delicious! The perfect dessert for those fresh raspberries. This post is sponsored by Imperial Sugar. All thoughts and opinions are 100% my own. Fresh summer fruit makes for the best desserts. This Raspberry crumble bar Use both fresh raspberries and raspberry jam for a sweet, tart, … Read more
Canned spread cheese, biscuits, compressed cereal bars, and instant coffee were some of the items American soldiers would find in their ration boxes during World War II. All that, and M&Ms. Yes, we’re talking about those little addictive chocolate candies in multicolored made by Mars, Inc. Heat-resistant and easy to transport, the US government sent … Read more
Three-ingredient coconut granita is the frosty argument for minimalism By: Zola Gregory Photos: Eli Lu After my parents’ divorce in 2002, my father was forced into an age of culinary experimentation. It was around this time that he began making “coconut ice cream,” which I enjoyed at night after my sister and I went to … Read more
With only 5 ingredients, dairy-free, vegan, nut-free and allergy-friendly, this rice ice cream recipe is the perfect summer treat that everyone can enjoy! This is a great way to use up leftover rice. This ice cream tastes just like classic vanilla ice cream and is great enjoyed on its own or with birthday cake! Instructions … Read more