Easy Air Fryer Zucchini Chips are the perfect snack or side dish. Serve with a healthy Greek yogurt and ranch dressing dip and you won’t stop munching on it!
Easy Air Fryer Zucchini Chips
Raise your hand if you have an air fryer!
ME!!
Unless, Ask Santa for one this Christmas. You will not regret it. I use mine all the time. It makes foods you normally feel guilty about eating not guilty at all.
And it hardly takes time to make!
These Easy Air Fryer Zucchini Chips are exactly what they say – SIMPLY.
- Slice zucchini.
- Dip in the breadcrumb mixture.
- Spray the air fryer with cooking spray and layer the zucchini chips in without overlapping.
- Cook at 350º for 10 minutes, then turn and brown for a further 2 minutes.
- Make the delicious sauce and dip the zucchini chips in it.
- Enjoy this healthy and quick snack!!
Why use zucchini?
Zucchini is packed with many important vitamins, minerals and antioxidants.
It is high in fiber and low in calories. Zucchini is also rich in vitamin B6.
Easy Air Fryer Zucchini Chips for ANY TIME of the year!
You can make these zucchini chips all year round.
Zucchini are also a wonderful source of:
- folate
- potassium
- Vitamin A
nutrients per serving
One large raw zucchini contains:
- Calories: 55
- Protein: 4 grams
- Fat: 1 gram
- Carbohydrates: 10 grams
- Fiber: 3.2 grams
- Sugar: 8 grams
And air frying these Easy Air Fryer Zucchini Chips makes it so much healthier than putting them in frying oil. I hope you try them and enjoy!
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Easy Air Fried Zucchini Chips
These are the perfect snack or side dish. Serve with a healthy Greek yogurt and ranch dressing dip and you won’t stop munching on it!
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Pen
rate
Servings: 4 People
instructions
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Cut the zucchini into 1/2-inch slices.
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Beat the eggs in a small bowl.
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Mix all other ingredients (except the dip ingredients) in a larger bowl.
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Dip the zucchini slices in the egg mixture and then dredge in the breadcrumb mixture.
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Preheat air fryer to 400º for 5 minutes. Turn the heat down to 350º. Spray the air fryer with cooking spray. Air fry the breaded zucchini for 10 minutes.
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Turn the zucchini over and fry for another 2 minutes at 350º. You can also fry them longer if you like them more done.
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