Since then, World Wildlife Day has become one of the most important global events highlighting the need to protect the animal kingdom, biodiversity, and ecosystems that sustain life on Earth. Why Does World Wildlife Day Matter? Each year’s theme focuses on a single aspect of conservation, from protecting endangered species to promoting sustainable ecosystems. It’s … Read more
As you may know, I adore all things Tex-Mex. It’s hard to go wrong with plenty of veggies, black beans (the GOAT of all legumes), rice, gooey cheese, and a bit of tasty spice to bring everything to life. And this baked fajita rice has all of the above! Best of all, it’s super easy … Read more
My collard greens soup is hearty, healthy, and full of flavor! It’s packed with delicious ingredients like potatoes, veggies, and kidney beans in a smoky broth. Collard greens are one of my most beloved leafy greens. They’re so hearty and healthy and versatile — SO GOOD in such a wide variety of dishes from Cuban … Read more
Published: Apr 29, 2024 · by Nicole · Updated: Apr 29, 2024 · This post may contain affiliate links. This Moroccan Butternut Squash Stew is packed with tender butternut squash, protein-packed chickpeas, and Moroccan-inspired spices. It’s a little bit savory, a little bit sweet, and a whole lot of delicious. I’ve always been a sucker … Read more
What kind of non-dairy milk is best for vegan custard? For vegan custard, soy milk is the best choice due to its creamy texture and neutral flavor. Oat milk and cashew milk are also good options, while almond milk can be used, but it’s thinner and may need more cornstarch to thicken. Why does my … Read more
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The Canadian government is investing $5 million in Konscious Foods, a Richmond-based company specializing in plant-based sushi and seafood alternatives. The funding, provided through PacifiCan’s Business Scale-up and Productivity program, will allow the company to expand production, increase exports, and create over 40 new jobs in British Columbia. “his investment has allowed us to grow … Read more
Cook ModePrevent your screen from going dark Sauté the vegetables: In a large pot, heat the olive oil over medium heat. Add the diced onion, carrots, and celery. Season with salt and pepper. Cook for 5-7 minutes until softened. Add the minced garlic and cook for another minute until fragrant. Add the spices: Stir in the curry … Read more
Jump to Recipe Jump to Video Score big this Game Day with 40 vegan Super Bowl recipes, from hearty burgers to chips, dips, and crispy finger foods—no meat, no dairy, just pure, crowd-pleasing deliciousness everyone will love! 40 TOP Tasty Vegan Super Bowl Recipes Want to plan a ‘winning menu’ for the next big game … Read more
Vietnamese-Inspired Tomato Noodle Soup This Vietnamese-Inspired Tomato Noodle Soup is inspired by Bun Rieu, which has a savory, sweet, and slightly acidic tomato flavor from the soup base. This version has seared king oyster mushrooms and mushroom & tofu patties instead of the classic meatballs made for this recipe. The mushroom and tofu patties pack … Read more