This delicious and creamy vegan Zuppa Toscana recipe is even better than Olive Garden! This is a rich and comforting soup made with vegan sausage, vegan cream, garlic, kale and potatoes. If you’ve ever had Olive Garden’s Zuppa Toscana Soup, you know how addictive it can be. Or, if you’ve heard of the infamous menu … Read more
Easy Vegan Bread – If you’re into super fluffy flatbreads, this is the recipe for you! The dough is just a simple yeast dough, which you can keep in the fridge for up to 3 days. I’m always on a mission for the fluffiest vegan naan bread. And I kind of think, it can’t get … Read more
Published by: January 15, 2023 by Cathy Carmichael · This post may contain affiliate links. Try a Chickpea omelette For breakfast, or breakfast for dinner! This quick and easy chickpea omelette recipe is a great start to the day. Made with chickpea flour and your favorite vegetables, you’ll love this made-to-order vegan omelet. When you … Read more
I tested Fill Pro Vegan Collagen for a month. In this detailed and honest review, I will give you all the information that will help you decide if this is the right collagen for you to buy… Pro Collagen is a drink advertised as “the world’s first vegetarian collagen”. So, here at Choose Veganism, we … Read more
Vegan Pots de Crème is a delicious chocolate dessert. It comes together very quickly with only four ingredients. Serve it on date night, during dinner parties, and on Valentine’s Day. No one would guess it’s dairy-free! This super easy recipe from Jaji is vegetarian Laura Theodore is vegetarian and gluten-free. Cream Jars I think you … Read more
*This page may contain affiliate links, which means I will make a small commission for products purchased through my links. This chivda recipe is an oven-baked version of the popular fried Indian snack mix or “mix.” Known by many names, this delicious, savory and sweet snack mix is easy to customize by adjusting ingredients and … Read more
Vegan Food Week 2023 – 24th January to 29th January Visit 5 or more locations and receive a free sweet treat from Minglewood Bake Shop with a copy of your passport. V72 Limited Edition Carrot Ginger Kombucha by Nina Kombucha – Available at these locations * List of special and digital passports located here Source … Read more
Published by: January 6, 2023 · Updated: January 6, 2023 · by nicole · This post may contain affiliate links. Get creative and try these vegetarian St. Patrick’s Day dinner ideas for a great tasting and healthy plant-based menu to help celebrate a beautiful Irish tradition. These vegetarian recipes are perfect for your St. Patrick’s … Read more
Crème brûlée decadent without eggs or dairy or special equipment? Impossible, right!? Wrong! Guys, we’ve got you covered. This vegan crème brûlée is a dreamboat dessert inspired by a recipe from a fabulous cookbook. Mumbai is modern. Imagine: a creamy, tea-spiced cashew custard with a crunchy, caramelized top. Simple method And this elegant dessert requires … Read more
Hey guys, exciting news! We wrote a new cookbook! Love and Lemons: Common Sense-Good Food arrives this spring on April 25 and is available for pre-order now! Keep reading to get a sneak peek of the book and to learn about an awesome bonus gift we’re offering if you pre-order before the end of January… … Read more