Bright, flavorful, and packed with protein, these Lemon-Blueberry Protein Muffins are the perfect way to start your day or refuel after a workout. Bursting with juicy blueberries and zesty lemon, these muffins are moist, fluffy, and naturally sweetened. Made with wholesome ingredients like almond flour, protein powder, and Greek yogurt, they’re a healthier alternative to … Read more
Comfort food at its finest, French Onion Beef and Noodles is a hearty, flavorful dish that combines the rich, savory flavors of French onion soup with tender beef and egg noodles. This one-pot wonder is perfect for busy weeknights or cozy weekend dinners, offering a satisfying meal that’s both easy to make and incredibly delicious. … Read more
This Passionfruit Slice recipe is the one that’s been shared around by Aussie home cooks for decades. It’s the one that has a tangy and creamy passionfruit topping and buttery biscuit base. It’s a nostalgic favourite that never goes out of style. There are so many wonderful recipes that will fill your kitchen with the … Read more
If you’ve ever been to Jim ‘N Nick’s Bar-B-Q, you know their warm, fluffy, and irresistibly cheesy biscuits are a standout. Now, you can recreate that magic at home—and even make it better! These homemade cheesy biscuits are soft, buttery, and loaded with sharp cheddar cheese, with a hint of garlic and herbs for extra … Read more
Bright, refreshing, and bursting with citrus flavor, Orange Crush Sherbet is the perfect frozen treat to cool you down on a warm day. This easy-to-make dessert combines the tangy sweetness of fresh oranges with the creamy texture of sherbet, creating a delightful balance of flavors and textures. With just a handful of simple ingredients, this … Read more
It was delightful to read about Claire Ptak’s upbringing in Northern California, her time at Chez Panisse, and her commitment to baking with the best each season has to offer. This was, of course, from her new book Love is a Pink Cake of which I received a review copy. In 2005, she moved to … Read more
I recently got together with some family members to make my mother in law’s sweet tradition of her famous sour cream poundcake. Not only do we all have the memories of making this cake with her, we all remember just how absolutely delicious this poundcake is, so much so that a few of us have … Read more
CROSTOLI (Italian Bow Knot Cookies) | Kitchen Nostalgia *Kitchen Nostalgia is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. Top wpDiscuz Insert Source … Read more
This rosemary sourdough bread combines earthy rosemary with a touch of lemon zest, for a beautifully fragrant bread. It’s perfect for serving alongside soups, cheeses, or simply toasted with butter. I love the taste of rosemary in sourdough bread, it’s my favourite part of my sourdough focaccia! So I wanted to make a loaf with … Read more
For Healthy AdultsMost healthy people can safely follow a low-carb diet. In fact, many experience weight loss, better blood sugar control, and improved energy levels. For People with Type 2 DiabetesLow-carb diets can be beneficial for those with type 2 diabetes or pre-diabetes, as they help lower blood sugarand reduce insulin resistance. For Weight LossLow-carb … Read more