Storage & Reheating Instructions Quinoa is a wonderful grain to prepare in advance as it stores very well. After cooking, allow your quinoa to cool completely before transferring it to an airtight container. It will keep in the refrigerator for up to 5 days. Reheating quinoa is simple and straightforward. If you have it stored … Read more
These coconut chocolate chip cookies are loaded with both white and dark chocolate, in addition to a good amount of coconut. They are delicious warm from the oven and every bit as fantastic two days later. Chewy Coconut Cookies These are chewy cookies with crunchy edges, filled to the max with almost all of my … Read more
Eggplant parmesan casserole is a hearty side dish or light main. So flavorful, crispy, and dripping with melted cheese! This baked eggplant parmesan recipe has layers of crispy coated eggplant, savory marinara sauce, and loads of melty mozzarella and parmesan cheese! Make ahead and freeze or serve it warm and bubbling from the oven. An … Read more
Nothing says winter comfort like a hot and sweet drink. When you add undertones of toasted cinnamon and brown sugar, there is only one word to describe it, heavenly. So, you want to know how to make a homemade Starbucks Cinnamon Dolce Latte? This is a classic Starbucks beverage that blends the rich, bold flavors … Read more
These rustic baked Italian Beans are quick and easy to make and add a super comforting element to a meal. Tender cannellini beans and sautéed greens are baked in marinara sauce with fresh mozzarella and Parmesan cheese. If you love beans and greens, you’ll also love my Skillet Sausage and White Beans with Spinach and … Read more
The most delicious fluffy homemade biscuits we’ve ever made! Our easy recipe calls for flour, butter, baking powder, and milk (or buttermilk). Our recipe makes biscuits that are big, tall, fluffy, and delicious. Watch the Video Related: We love these easy drop biscuits. What is The Secret For The Best Homemade Biscuits? We’ve made a … Read more
So easy to prepare and so packed with flavor, this sheet pan chicken and potatoes is already on my list of repeat meals. The simple instructions and the resulting flavor, aroma, and visual appeal make this an easy go-to to satisfy a comfort food craving. My fellow eater took one bite and spontaneously said, “This … Read more
This Roasted Tomato Basil Soup is easy to make, and we topped it with grilled cheese croutons just for fun! A simple dinner that kids will love! I know that I can’t be the only one that still has tomato coming out her ears. Right? I was wracking my brain about what to do with … Read more
This old-fashioned Vanilla Wafer Cake is a classic. It’s full of crushed vanilla wafer cookies, coconuts and pecans, and it’s absolutely delicious! You may also like our old-fashioned raisin bars and Mississippi mud cake! ❤️WHY WE LOVE THIS This old fashioned cake holds many memories because Mom made it when we were kids. It’s so … Read more
Rediscover the classic creamsicle flavor in a chewy cookie form. Perfect for sunny afternoons and nostalgic moments! Remember those orange popsicles with the creamy center we all relished during summer breaks? The essence of that delectable treat has been captured into a cookie. Combining the rich, velvety texture of cream cheese with the tangy burst … Read more