Subway Honey Oat Bread – Milk and Pop

A light, slightly sweet, and delicious bread roll that tastes just like the real deal: this Subway Honey Oat Bread will give you the best oat honey rolls for sandwiches! These Honey Oat Bread Rolls were discontinued by Subway, but made a comeback in 2024. They’ll be discontinued again soon, though, since the company has … Read more

Baked Banana Bread Donuts – Eat Yourself Skinny

These Baked Banana Bread Donuts are soft, cake-like and made healthier with whole wheat flour, applesauce and zero refined sugar for the perfect morning treat that comes together in just 20 minutes!  Such a great way to use up those overripe bananas! For more healthy donut recipes, check out these baked apple cider donuts, these … Read more

Protein-Packed Egg Muffins (Quick and Healthy Breakfast)

I love starting my day with a savory breakfast, especially when it’s protein-packed and fiber-rich. However, the thought of chopping vegetables and preparing elaborate meals in the morning often seems daunting. This is exactly why I created these delicious, healthy egg muffins. Also known as egg bites, these muffins combine pastured eggs, wild mushrooms, asparagus, … Read more

Easy Homemade Granola Recipe – Nikki Vegan

This post may contain affiliate links. This easy homemade granola reminds me of a cinnamony oatmeal cookie, but it’s not as sweet. It starts with a blend of old fashioned oats, tahini, and maple syrup, then I add a few handfuls of raisins, dried cranberries, and walnuts for texture and crunch. Serve it as a … Read more

Vegan No-Bake Chocolate Cookies | VegKitchen

Published: Oct 7, 2024 · Updated: Oct 7, 2024 · This post may contain affiliate links. Chocolate craving? These Vegan No Bake Chocolate Cookies are rich, fudgy, and ready in just 20 minutes – no oven needed!  Who doesn’t love a cookie that requires no baking, minimal ingredients, and satisfies your sweet tooth in under … Read more

Muesli Recipe – Cookie and Kate

Looking for a wholesome, make-ahead breakfast recipe? Muesli is the answer! Originating in Switzerland, muesli is essentially homemade oat cereal—to serve, add milk and maybe some fresh fruit. Muesli is similar to granola but lighter, as it’s made without oil and minimally sweetened. It also reminds me of oatmeal, but it’s served cold and ready to … Read more

Easy Sourdough Discard Biscuits – Milk and Pop

Easy to make and ready in less than 30 minutes, these Sourdough Discard Biscuits are light and tender, with a subtle tangy sourdough flavor — the simplest biscuit recipe out there! I love having these biscuits alongside a bowl of chili, a homemade berry jam, or just fresh from the oven with a slice of … Read more

Healthy Pumpkin Bread – Eat Yourself Skinny

The BEST Healthy Pumpkin Bread that is moist, loaded with pumpkin flavor and made without any butter or refined sugar!  Topped with a delicious maple cream cheese glaze for the perfect fall treat this season! Is it even fall if you don’t have warm, delicious pumpkin bread baking in the oven??  You guys, this healthy … Read more

Homemade Macadamia Nut Butter – Creative in My Kitchen

Making macadamia nut butter at home is incredibly simple and requires just one ingredient: macadamia nuts. This homemade nut butter boasts a smooth, velvety consistency and a subtle, sweet, buttery flavor, making it one of the most luxurious nut butters available. Enjoy the rich, tropical essence of macadamia nut butter, and relish in how easy … Read more