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Welcome to the February 2025 edition of RPL at Home, where I share what I’m up to when I’m not in the kitchen or in front of the camera. Each month (or so), I give you a glimpse into what I’m working on, habits I’m cultivating, things bringing me joy, books/TV shows/podcasts I’m enjoying, and … Read more
Hi, I’m Erin Clarke, and I’m fearlessly dedicated to making healthy food that’s affordable, easy-to-make, and best of all DELISH. I’m the author and recipe developer here at wellplated.com and of The Well Plated Cookbook. I adore both sweets and veggies, and I am on a mission to save you time and dishes. WELCOME! Source … Read more
Seafood Published: April 14, 2024 | Updated: April 15, 2024 | Comment This post may contain affiliate links. Please read my disclosure policy for more details. This 20-minute honey glazed salmon recipe makes delicious, tender and flaky salmon coated in a sticky, sweet and savory garlic sauce. Pair it with fluffy white rice and your … Read more
My one-pot Vegan Lasagna Soup takes everything you love about lasagna and puts it in soup form! It’s a whole lot easier to make than a pan of lasagna and is ready in less than 30 minutes. For more comforting vegan soups, check out my Instant Pot Butternut Squash Soup, Vegan Chicken Noodle Soup, Vegan … Read more
These homemade flour tortillas are soft and delicious—so much better than store-bought! The recipe is easy to make with 5 simple ingredients. These homemade flour tortillas are soft, pliable, and delicious. They’re like an entirely different food from store-bought tortillas—they’re chewier, more rustic, and far more flavorful. Try one while it’s warm from the stove. You … Read more
I know you’re going to love roasted cauliflower with tahini! In this mouthwatering recipe, caramelized cauliflower florets meet a rich, lemony tahini sauce. Each bite of golden brown cauliflower incorporates deep, nutty flavors, crunch, and tenderness. Fresh lemon juice brightens the creamy tahini, which perfectly complements the crispy roasted cauliflower. Want to save this recipe? Enter your … Read more
Share this post: This chocolate mint cream pie is a fresh, naturally colored twist on a classic, made without any artificial dyes or alcohol. The creamy, minty filling and chocolate crust make it perfect for St. Patrick’s Day, spring get-togethers, or just because you’re in the mood for something cool and chocolatey. It’s easy to … Read more
Published: May 14, 2024 by Bianca · This post may contain affiliate links · 7 Comments Whether you’re hosting a party, visiting a party, or just want to have a chill day with Netflix – you will need snacks! In this post, you’ll find 20 Vegan Snack & Dip Recipes everyone will love! Does anyone … Read more
It seems like every time you go online or check your feed, there’s a new diet trend taking over. Dieting can be a great way to practice self-control, focus on specific nutrients, and set personal goals, but diving into the deep end of diet culture may be more harmful than helpful. The term diet culture … Read more
I’ve been seeing this trend all over social media and just had to try it. But I wasn’t about to just bake eggs with bananas and yogurt, I wanted something better. Something with more flavor, more texture, and that little extra touch that makes a recipe truly special. That’s how this Banana Raspberry Yogurt Cheesecake … Read more