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This Cheesy Pasta Bake With Chicken And Bacon is a family AND reader favourite (and it makes great leftovers too!). Not a lot can beat a lovely cheesy pasta bake served up with a big side of salad or garlic bread! Cheesy Pasta Bake With Chicken And Bacon is one of those dinners that the … Read more
Even though salads are often associated with warmer weather, I find I crave them most when the weather dips and the greens are at their peak flavor. This buckwheat salad relies heavily on these fresh greens and a few other cooler-weather favorites, including watermelon radishes and a handful of fresh herbs. Buckwheat Salad I often … Read more
Dairy-Free Marry Me Pasta- made with a luscious white wine sauce, this creamy pasta is bursting with flavor. No one would ever guess it’s dairy-free! (vegan + gluten-free option) After hearing about this ‘Marry Me Chicken’ business, I decided I had to try my hand at a vegan version to see what all of the … Read more
Published 11/27/2023. Updated 11/27/2023 Made with extra soft tofu (sundubu, 순두부) and eggs (gyeran, 계란), this soup is the ultimate high protein breakfast! It’s warm and comforting! Because of its mild taste and smooth texture, the soup is also excellent for the ill and young children. It is … Read more
Enjoy the flavors of the classic dip in a hearty vegan dinner with this savory spinach artichoke orzo! This recipe takes 40 minutes to make and everything happens in one pot on the stove. Simple ingredients like baby spinach, canned artichokes, garlic, spices, orzo pasta, vegetable stock, miso, and lemon come together for a luscious … Read more
Soft, fluffy, and irresistibly moist, these almond flour chocolate chip muffins are the perfect gluten-free treat—simple to make and packed with chocolatey goodness! This post may contain affiliate links. That means if you click and buy, I may make a commission at no cost to you. Please see my full disclosure policy for more details. … Read more
This post may contain affiliate links. Please see our privacy policy for details. A deep, rich beef stew so flavorful with veggies + the most tender fall-apart beef. Serve over mashed potatoes. So good! why i love Guinness beef stew Meat is fall-apart tender. With just over 2 hours of cook time (great for making … Read more
Refried black beans are one of my favorite plant-based recipe components. I’ve perfected my technique and flavorings over the years, and I’m excited to share the recipe with you today. Made with canned beans, these refried black beans are a quick and satisfying alternative to stovetop black beans, and a fun variation on classic refried … Read more
Looking for easy, delicious breakfast ideas that will actually keep you full and nourished all morning long? High protein breakfasts are the answer, my friend! I’m sharing all my favorite protein-packed breakfast recipes below, including breakfast wraps, protein pancakes, egg muffins, high protein smoothies, and more. Want to save this post? Enter your email below … Read more
This delightful Sticky Crispy Chicken tastes a lot like love. It’s got a perfect amount of sweetness to it, as well as a kick, which adds some excitement to any dining experience. And as the name implies, a rich, sticky sauce embraces our chicken perfectly. By: Vanjo Merano Leave a Comment Published: 2/15/25 This post … Read more