Honey-Mustard Air Fryer Pork Chops – Skinnytaste

These Crispy Honey-Mustard Air Fryer Pork Chops are marinated in honey-mustard, breaded with panko, and air-fried until golden.

Honey Mustard Air Fryer Pork Chops

These Easy Honey Mustard Pork Chops are made with just four ingredients, no salt or olive oil spray, and are juicy on the inside and so flavorful! The longer they marinate, the tastier they are. I marinated mine overnight which was perfect. You can also bake them in the oven if you don’t have an air fryer. If you love honey mustard, make something extra for dipping, but if you’re not a honey mustard fan, try my succulent air fryer pork chops or the garlic lime pork chops. Not a fan of pork? Check out all of my air fryer recipes here for dinner ideas!

Honey Mustard Pork Chop Ingredients

• Pork meat: Trim the fat from four boneless pork chops.
• Salt: Season both sides of the pork with 1/2 teaspoon kosher salt.
• Honey Mustard Marinade: Combine the Dijon and honey and marinate the pork chops at least four hours or up to overnight.
• Panko: Use seasoned or gluten-free panko for a crunchy topping.

How long does it take to cook pork chops in the air fryer?

• Remove the meat from the marinade and press into the panko.
• Lightly spray the air fryer basket with oil, add the chops and brush the tops with oil.
• Air roast the pork at 400°F for 10 to 12 minutes, flipping in half and brushing the other sides with oil.

How to bake pork chops

If you bake your pork chops, the breading won’t be as crispy, but if you don’t have an air fryer, don’t worry. Bake the pork at 425°F for 20 to 25 minutes.

What to serve with pork chops

These Healthy Honey Mustard Pork Chops go great with so many side dishes. Here are a few ideas:

How to freeze pork chops

Cooked pork chops stay good in the fridge for up to four days, or you can freeze them for three months. Heat them in the air fryer so the breading doesn’t go soggy.

variations

• Meat: If you don’t eat pork, try this chicken breast fillet recipe.
• Bread: Breadcrumbs work in a pinch if you don’t have panko, but panko produces the crispiest results.

More Pork Chop Recipes You’ll Love