Sunday, September 19th, 2021
Hello everybody. For the past two weeks we have been dealing with COVID-19 in our home. Nate, Anna (13) and I all contracted COVID-19 (yes we are all vaccinated and yes we were all symptomatic). First of all, I’m so thankful that we’re all coming out of this healthy. Second, I’m thankful we got vaccinated because I definitely wouldn’t have wanted the symptoms to get worse. COVID-19 has really upset Nate and I! Conclusion: Be careful whether you are vaccinated or not! Wear a mask! wash your hands Be careful to eat indoors at restaurants (the source of our cases).
I guess I slept in a tent in the backyard last Sunday, so no menu. I didn’t cook all week either – we relied on ready meals supplied by my wonderful sister-in-law, kora. Today I actually feel more like myself again and look forward to getting back to work, hugging my kids as much as I want and cooking food for our family!
MONDAY:
- Crispy Parmesan Chicken (Hello Fresh)
TUESDAY:
- Thai Coconut Pork Balls (Hello Fresh)
THE WEDNESDAY:
THURSDAY:
FRIDAY:
SATURDAY:
SUNDAY:
One more thing… Hello Fresh vs. Blue Apron!
For those of you wondering if I like Hello Fresh or Blue Apron better… I ended up gifting my sister-in-law two weeks of Blue Apron meals (thanks, COVID). The meals we had were delicious. However, I like the packaging of Hello Fresh much better and I think the meals are a little more successful for every member of the family. Plus Hello Fresh has more choices every week. So, Hello Fresh is the winner for me! Plus they give me better referral offers… let me know if you’d like a free box in the comments, I’ve got six to give away right now! You can also get $100 off by signing up through this link.
It’s your turn to share your weekly meal plan in the comments below! Have a healthy week and stay healthy!
Posted by Jane Maynard at 4:52pm 18 comments
Categories: Weekly Menus Tags: Dinner Ideas, MEAL PLANNING, Weekly Menu |