Feta Spinach Strawberry Salad {Fresh Basil Vinaigrette}

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There’s nothing like a fresh, vibrant salad to liven up a meal, and this Spinach and Strawberry Salad with Basil Vinaigrette is just that! The natural sweetness of juicy strawberries paired with crunchy baby spinach, topped with crunchy almonds and salty feta is so delicious you can eat it without dressing. However, it’s the homemade basil vinaigrette that really makes this spinach and strawberry salad. Fresh, aromatic basil blended with tangy lemon and olive oil makes for something different and unique. Whether you’re looking for a light lunch, side dish, or healthy dinner, this Spinach and Strawberry Salad hits the spot.

Table of contents

1. Why You’ll Love This Strawberry Feta Spinach Salad
2. Ingredients for a spinach and strawberry salad
3. How to make a spinach and strawberry salad
4. Tips for making the best spinach and strawberry salad
5. Popular replacements and additions
6. What to serve with your Strawberry Feta Spinach Salad
7. How to store this spinach and strawberry salad
8. frequently asked Questions
9. More fresh salad recipes:
10. Spinach and Strawberry Salad recipe

Get ready to fall in love with this Spinach Almond Strawberry Salad! This refreshing salad guarantees a taste explosion with every bite. Plus, it’s so versatile – serve this Spinach and Strawberry Salad alongside your favorite grilled vegetables for a crowd-pleaser salad. Don’t be surprised if you find yourself going back for seconds – it’s that good!

Why You’ll Love This Strawberry Feta Spinach Salad

• Refreshingly light and full of flavor. The crunchy spinach, sweet strawberries and crunchy almonds create a wonderful contrast. Each bite offers a perfect balance of vibrant flavors that is truly filling.
• Easy to do. This salad is quick and easy to prepare, making it the ideal choice for busy days. With minimal prep and simple ingredients, you can have a flavorful salad ready to enjoy in no time.
• Stunning salad that will impress your guests. The vibrant colors of spinach and strawberries make for an eye-catching presentation. It’s a visually appealing dish that impresses guests or enhances everyday meals.

Ingredients for a spinach and strawberry salad

• Spinach: Forms the basis of the salad. I use baby spinach leaves, which are tender and mild in flavor.
• strawberries: Strawberries add a sweet flavor and provide a refreshing contrast to the mildness of spinach.
• Feta cheese: Crumbled feta gives the salad a creamy and slightly tangy flavor. The saltiness complements the sweetness of the strawberries for a rich and savory note.
• Almonds: Sliced ​​almonds provide a rich crunchy and nutty flavor and harmonize with the other ingredients.
• dressing: A simple basil vinaigrette is made with fresh basil leaves, lemon juice, olive oil, and salt and pepper to dress up this salad.

How to make a spinach and strawberry salad

You will be amazed at how easy and quick this salad is to prepare. Simply mix up the vinaigrette and add the salad ingredients to a large bowl and you’re ready to go!

Make the vinaigrette

1. Place the basil vinaigrette ingredients in a small food processor or blender.
2. Process or blend until smooth and light green.

Assemble your salad

1. Assemble the salad by arranging spinach on a large serving platter or salad bowl.
2. Scatter the quartered strawberries, feta cheese and almonds on top. Drizzle with dressing and serve.

Tips for making the best spinach and strawberry salad

1. Opt for a serving platter or a shallow salad bowl. Use a serving bowl with a larger surface area, as this makes it easier to stir the salad ingredients easily without crushing the delicate spinach leaves. It also allows for an even distribution of the dressing and toppings.
2. Do not overdress the salad. Start low with the basil vinaigrette, gradually adding more to ensure the leaves are evenly coated without becoming overly saturated. This will prevent the lettuce from getting too soggy.
3. Serve the salad chilled. Store the salad ingredients in the refrigerator until ready to serve to keep them fresh and crisp.

Popular replacements and additions

• Try a different cheese. Not a fan of feta cheese? For another savory touch, you can substitute crumbled goat cheese, blue cheese, or grated parmesan.
• Experiment with salad dressings. Substitute your favorite salad vinaigrette for the basil vinaigrette, or learn how to make salad dressing so you’ll always have a delicious homemade version to hand.
• Make it a meal. Add grilled chicken breasts for a protein boost and transform the salad from a side dish into a rich and hearty meal.
• Add additional toppings. Sliced ​​avocados give the salad a creamy, buttery texture, while thinly sliced ​​red onions add spiciness and a pop of color. Both complement the other ingredients incredibly well and would take this salad to the next level.

What to serve with your Strawberry Feta Spinach Salad

How to store this spinach and strawberry salad

This salad is best served fresh. However, if you have leftover spinach and strawberry salad that has already been dressed with the basil vinaigrette, store it in an airtight container in the refrigerator. If you know there will be leftovers, simply serve the dressing and salad separately.

How long does spinach and strawberry salad keep in the fridge?

Prepared spinach salad can be kept in the refrigerator for about a day. The dressing and salad mixes should keep for 2-3 days separately. The biggest problem here will be the strawberries, which will shrink.

frequently asked Questions

With its bright colors, contrasting flavors, and nutrient-dense ingredients, this spinach and strawberry salad is more than just a pretty plate. It’s the perfect blend of tangy, sweet and savory, all tied together by a homemade basil vinaigrette that’s as fresh as it is flavorful. It’s perfect for summertime potlucks and BBQs, or as an accompaniment to your favorite protein on a busy weeknight.

More fresh salad recipes:

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