This sweet and tangy sauce is perfect for chicken, fish, tacos, fries and more!
Hot honey is the city’s new favorite spice. You can drizzle it on anything for an extra flavor boost.
While you can usually find a jar at your local grocery store, why would you? My Easy Homemade Hot Honey recipe is easy and a must-have for any pantry!
If you’re a fan of a spicy-sweet combo, you’ll love this Easy Homemade Hot Honey.
WHAT INGREDIENTS DO I NEED?
- 1 cup of honey
- 1 tablespoon red pepper flakes
- 1 teaspoon preferably hot sauce or sriracha sauce
HOW TO MAKE EASY HOMEMADE HOT HONEY?
In a saucepan, begin heating the honey over medium-high heat. Stir in the chili flakes and hot sauce. Simmer for 5 minutes, stirring constantly, do not bring to a boil.
Turn off the heat and let it cool down. Once the honey has cooled, carefully transfer it to a glass container.
Note that as the chilli flakes soak in the honey, the honey will become more flavorful. If you taste the honey and don’t want it to get hotter, you can filter the chilli flakes out of the honey. But be sure to do this while the honey is still hot and runny.
My Easy Homemade Hot Honey isn’t a complicated recipe, but it’s one that you’ll want to save. Take your next meal to a whole new level of flavor with this simple condiment!
Easy Homemade Hot Honey
Ingredients
-
1 cup of honey
-
1 tablespoon red pepper flakes
-
1 teaspoon preferably hot sauce or sriracha sauce
instructions
- In a saucepan, begin heating the honey over medium-high heat.
- Stir in the chili flakes and hot sauce. Simmer for 5 minutes, stirring constantly, do not bring to a boil.
- Turn off the heat and let it cool down. Once the honey has cooled, carefully transfer it to a glass container.
Note that as the chili flakes soak in the honey, the honey will become more flavorful. If you taste the honey and don’t want it to get hotter, you can filter the chilli flakes out of the honey. But be sure to do this while the honey is still hot and runny.