If you are looking for one delicious and healthy spin With this world-famous morning treat, our coffee french toast recipe is a must. It’s so quick and easy to make – all you need are 5 simple ingredients and a hungry stomach!
Classic French toast, while delicious, is not suitable for those with egg or dairy allergies, or those on a vegan diet. That’s because it’s usually prepared by soaking thick slices of bread in a mixture of eggs, milk, and cream. The slices are then fried in butter and dusted with powdered sugar before serving.
In our recipe, we whisked almond milk with instant coffee to form a flavorful batter. Then we thickened it with ground flaxseed and sweetened it with a dash of maple syrup. Finally, we soaked the bread slices and toasted them with some vegetable oil. That’s it!
Flaxseed is one of our favorite ways to replace eggs in vegan recipes. These ground seeds soak up the water and form a gel-like mixture that helps bind the ingredients together. They are also full of treasures fibers And Omega-3 fatty acids.
Many French toast recipes use brioche bread made with eggs and butter, which add calories and fat. Instead, we chose in our recipe Wholemeal toast to keep the fats down and get a nice boost of fiber. You can even use sourdough bread if you like.
This delicious French Toast has one nice coffee flavored crust and a moist crumb. And be egg-free, dairy-free and refined sugar-free means it’s safe for everyone to enjoy. Top with a dollop of soy yogurt, a handful of fresh berries and get ready to dig in!