35 Best Party Dip Recipes

Organizing a party? Need some easy dip recipes in your back pocket! Find our 35 best below. These include spinach artichoke dip, guacamole and more!

Every year, I take the Super Bowl as an opportunity to whip up some of my favorite dip recipes. I’ve never been a big football fan, but if turning on the big game means I can eat spinach artichoke dip or guacamole, I’m 100% in. Pass the chips!

If you’re also making snacks for a Super Bowl party this year, I’ve rounded up my 35 best dip recipes below. These include creamy, cheesy dips, epic bean dips, fresh salsas, homemade hummus and more. Whichever one you pick, I promise, it will be a hit! These dip recipes are fun and flavorful. You and your guests will love them!

Creamy, Cheesy Dip Recipe

Every time I make one of these dip recipes for a party, I end up with an empty bowl (or skillet!) at the end of the night. They’re rich, tangy, and pleasantly creamy. Cheese lovers, get excited!

Spinach Artichoke Dip
This recipe tastes just like the traditional spinach dip. It’s rich, cheesy and full of bright artichoke flavor. But instead of using cream cheese, mayo or sour cream, I make a creamy base with a secret ingredient…cauliflower!

Jalapeño Popper Dip
Everyone’s favorite finger food, but in dip form!

Corn Dip
This dip has a pretty bright and spicy flavor, but what makes it special is its texture. Crispy, juicy corn kernels play a creamy combo of mayo and Greek yogurt. Delicious!

Whip the feta dip
For a surprising sweet and savory contrast, top this dip with a swirl of honey and a sprinkling of pomegranate seeds. Serve with pita!

More creamy dip recipes…that can be dairy-free!

You don’t have to be vegan for these vegan dip recipes. They’re just as rich, creamy, and flavorful as the dairy-based dips above, but a superstar plant-based ingredient—cashews!—makes their delicious texture. Serve one at the big game or your next party, and everyone will be asking for the recipe!

French Onion Dip
Silky caramelized onions pack this dip with amazing savory, umami flavor.

Vegan cheese
My plant-based riff on a classic queso dip! Made with sweet potatoes, cashews, and nutritional yeast, it’s out-of-this-world creamy, and its cheddar cheese-like flavor is absolutely addictive. Even devout cheese lovers (aka jacks) can’t get enough of it!

Vegan Ranch Dip
It delivers everything you love about classic ranch (creamy! tangy!), but it’s completely dairy-free. Scoop it up with carrot sticks, celery, or spicy buffalo cauliflower!

Really great Guacamole

Is it really a party without it?

The best guacamole
Jalapeños and plenty of lime add a zesty, spicy kick to this version of the classic party dip.

4 delicious bean dip recipes

Is it just me, or is bean dip seriously underrated? Everyone’s crazy about spinach artichoke dip, hummus, and guac, but it’s just as delicious if you dip the beans just right. These four dip recipes prove it!

The best bean dip
One of my all time favorite dip recipes! This humble-yet-delicious dip is zesty, smooth and creamy. It goes fast, so you might want to double it!

Cowboy caviar
It’s a perfect dip to serve at parties because it actually is good If you forward it! Wait to add the avocado until just before you eat it.

Vegan Seven Layer Dip
A plant-based spin on my mom’s famous taco dip! It starts with a creamy refried bean base, followed by kale guacamole, cashew sour cream, spiced quinoa and lots of fresh garnishes. Serve it with tortilla chips—they give a nice crunchy contrast to all those creamy layers.

White Bean Dip
Add a sprig of fresh basil or rosemary for an herbal twist to this simple dip.

Salsas to sow by

Skip the shabby stuff! These homemade salsas are easy to make, and they’re fresher and more flavorful than any you can find at the store.

Homemade salsa
You only need 10 ingredients and 10 minutes to make a batch of this refreshing salsa!

Tomatillo Green Sauce
Roasted tomatillos and plenty of lime juice add zing to this homemade salsa verde.

Pico de Gallo
Don’t feel like breaking the food processor? Mix it up fresh sauce By hand!

Mango sauce
You can’t go wrong making this mango salsa recipe as written, but it’s also a great one to modify! Try adding chopped red pepper for crunch, or stir into cooked black beans for a hearty dip.

Corn Salsa
Fresh corn kernels give this simple salsa a wonderful crunchy texture.

Avocado sauce
This recipe is a mashup of mango salsa and guac, so it’s no surprise that it’s a huge crowd pleaser.

Peach Salsa
Look for me in August, and you’ll likely find me mixing up a batch of this fruity salsa. The peaches make it incredibly juicy and sweet. If I have leftovers after a party or gathering, I pile them into a rice bowl the next day!

Pineapple Salsa
This salsa is one of my favorite dip recipes to make ahead. It’s especially delicious after the sweet, tangy, bright and spicy flavors have had a chance to mix and mingle in the fridge.

Pass the beat!

Big hummus fan? This easy dip recipe is for you!

The best hummus
Creamy, nutty and bright with lemon, this delicious hummus is a hit at any gathering. But don’t just save it for special occasions! I like to keep it on hand for everyday meals as well.

Baba Ganoush
Charred eggplant gives this Mediterranean dip its silky texture and smoky flavor. It’s so good that I often forget to transfer it to a serving bowl. I eat it straight instead of the food processor!

Muhammad
This Syrian red pepper spread is sweet, sour and slightly spicy. Serve it on its own, with pita for dipping, or add to a meze platter.

Beet hummus
Want to add a pop of color to your party appetizer spread? This electric pink hummus will do it!

Red Lentil Hummus
Red lentils are a curry-spiced riff on hummus for traditional chickpeas. It’s packed with protein and bright, bold flavor!

Fresh, herb-flaked dip recipe

I use fresh herbs in almost every dip, but the dip recipes in this category really put them front and center. Herbs make these dips intensely flavorful and fresh. They would be a fantastic addition to any party appetizer!

Tazatziki
Although tzatziki pairs beautifully with pita, vegetables, and more, my favorite way to serve it is with pita chips. I love the salty crunch of the chips against the creamy, cold dip!

Green Goddess Dressing
You can make this fragrant dressing with any medley of mild, leafy herbs you like. Parsley? Tarragon? Mint? Cilantro? Chives? They all play fair!

Creamy Avocado Dip
A combination of garlic, dill and fresh lemon juice gives this creamy dip a definite ranch vibe. I love it with crackers and veggies for dipping!

Olive tapenade
Fresh basil cuts the richness of this bright olive tapenade. Serve it on crostini or baguette slices as well as a cheese board.

All about Aioli

…which is really just code for mayo. These rich, creamy sauces are incredible dips for crunchy, crunchy finger foods like French fries, onion rings, and more.

Remoulade sauce
Frying pickles is my favorite for the air fryer! It is rich and tangy with a spicy kick.

tartar sauce
It has a reputation as a classic dip for fish, but it goes well with so many other things. Serve it alongside fries, crispy cauliflower or even plain old potato chips.

Chipotle sauce
Readers say that this chipotle sauce makes everything taste better, and I totally agree! I especially like it with oven-baked sweet potato fries.

Chipotle Ranch Dressing
Can’t pick between chipotle sauce and ranch? You don’t have to! This delicious, spicy sauce offers the best of both worlds.

Spicy Mayo
Once you realize how easy it is to make this 4-ingredient dipping sauce, you’ll always have it on hand in your fridge. Creamy, spicy and bright, it goes great with everything from French fries to sushi.